{"product_id":"may-coffee-vietnamese-phin-filter","title":"May Coffee Vietnamese Phin Filter","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe traditional coffee brewing tool of Vietnam, imagine if a V60 Pour Over and a French Press had a baby!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eStainless steel, eco-friendly with no paper filters required, great for travel, light and easy to use. You'll be enjoying a fresh brew in 5 minutes! Make sure to pair it up with some freshly roasted coffee - recommended \u003ca href=\"https:\/\/www.thecoffeecollective.co.nz\/products\/may-coffee-buffalo-robusta\" title=\"Buffalo Coffee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eMay Coffee Buffalo\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRatio:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"mt-4 text-sm list-disc px-4\"\u003e\n\u003cli\u003e1:5 (coffee to water) i.e: 20g coffee to 100ml water\u003c\/li\u003e\n\u003cli\u003e2 Tbs of coffee (single serve) or 4-6 Tsp (double serve)\u003c\/li\u003e\n\u003cli\u003eHot water 90º-100ºC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex space-x-4\"\u003e\n\u003cdiv class=\"flex flex-col space-y-4\"\u003e\n\u003col\u003e\n\u003cli\u003eHeat your water to around (90℃) - just below boiling\u003c\/li\u003e\n\u003cli\u003eSet up your filter plate on a mug and place the chamber on top of the filter plate\u003c\/li\u003e\n\u003cli\u003eAdd 2 Tbsp of medium-fine ground coffee into the brewing chamber, lightly shake the chamber\u003c\/li\u003e\n\u003cli\u003ePlace the filter insert on top of the coffee grounds (no pressing needed)\u003c\/li\u003e\n\u003cli\u003eAdd about 20ml of hot water on top of the filter, let it \"bloom\" for 30 seconds\u003c\/li\u003e\n\u003cli\u003eSlowly fill the chamber with hot water, leaving room for the lid. Pop the lid on and LET IT SLOWLY DRIP! (4-5 mins)\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"May Coffee Crew","offers":[{"title":"Small - Single Serve","offer_id":42679592059062,"sku":"","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"Large - Double Serve","offer_id":42679592091830,"sku":"","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/9943\/2024\/files\/1_aee1eb7b-b445-4bb4-a736-3d7ce343308f.jpg?v=1707688277","url":"https:\/\/www.thecoffeecollective.com.au\/products\/may-coffee-vietnamese-phin-filter","provider":"The Coffee Collective","version":"1.0","type":"link"}